Archive | November, 2011

CLOSED for Thanksgiving

22 Nov

The Ziibiwing Center will be CLOSED Thursday, November 24 for the Thanksgiving holiday and will reopen Friday the 25th.


 Hope you enjoy this yummy recipe!

Chicken-Wild Rice-Casserole 


2 (10 1/2-ounce) cans low-sodium chicken broth (nabob) 

1 (6.2-ounce) package fast-cooking long-grain and wild rice mix (manoomin naboob) 

1 (8-ounce) package fresh mushroom slices 

3 cups chopped cooked chicken (pakaakwens) 

2/3 cup Italian dressing 

1 (8-ounce) container sour cream 

Preparation: Cook rice in a large saucepan according to package directions, using 2 cans chicken broth instead of water. Add mushrooms before the last 5 minutes. 

Stir in chicken, dressing, and sour cream; spoon into a lightly greased 2-quart baking dish. 

Bake at 325° for 30 minutes or until thoroughly heated. Let stand 10 minutes.



Ziibiwing Center’s Holiday Sale

16 Nov

ZiibiwingCenter’s BIG HOLIDAY SALE! The 17th and 18th of November, from 10am-6pm the ZC is having its biggest sale of the year! Come on in to start your holiday shopping early. You will receive up to 50% OFF on select items! We have gifts for the whole family, ranging from items under $5 to fabulous blankets and watches at great prices. Don’t miss your chance to find the perfect gift for that special someone in your life.

Please see attached flyer for more details.

Artist-in-Residence: Katrina Mitten

10 Nov


Adult Beadwork Workshop with Katrina Mitten. November 14-18 • 5:30-8pm • $35 Materials Fee.

Pre-registration is required and space is limited! Call (989)775-4744 today to learn traditional and contemporary beading techniques. Each adult participant will go home with a beaded cabochon medallion! Visit our blog post on October 17 for more information.

Exclusive Sponsor:      Charles Schwab

Spirit Feast

3 Nov

Join us on Friday, November 4 from 6-8pm in the Ziibiwing Center Grand Lobby to honor our ancestors and loved ones that have gone on before us. The Spirit Feast is FREE and open to the public.

See attached flyer for details.